Calcium levels in the tissues went from .35% in the control to .56% in the AgriGro strip.
Field 2 - Both the Seedmax alone and the AgriCal plus Seedmax strip had higher Nitrogen, Sulfur, Potassium, and Calcium levels than the Control Strip. The AgriCal + Seedmax also had increased Phosphorus levels.
Calcium is a transport nutrient and helps to increase uptake of other essential nutrients.
Tissue tests were taken at the second visit on June 12 from areas within treatment and control that had been maintained. All macros and micros from within the Seedmax treatment came back higher except for Na and Fe, both of which fall more in line at the lower levels. These results demonstrate that there was better nutrient availability and crop uptake in the AgriGro treated portion of the field.
Tissues in the winter wheat were taken on May 14. 6 out of 6 macronutrients were tracking higher in the area of the field treated with AgriGro prebiotics. 3 of the 5 micronutrients were tracking higher and 2 were the same between the AgriGro treated plants and those from the check strip.
5 out of 6 macronutrients were tracking higher in the barley treated with AgriGro. Nitrogen, Phosphorus, Potassium, Magnesium, and Calcium all were at more sufficient levels within the plant tissues.
12% vegetative cover in the predominate zone in AgriGro side, 9-10% on the non-treated side.
Approximately 1 plant per square foot extra on average on the AgriGro side.
Observable difference in root mass and root exudates which is seen in the way the soil clings to the roots. Roots feeding microbes, microbes mineralizing nutrients for plants.
On average, an 8% difference in vegetative growth between AgriGro wheat and non-treated. Very easy to see the difference in this field. Observable difference in above-ground biomass as well as root biomass.
Continual observation of increased root mass.
3 PPSF more on AgriGro Side.
3% more vegetative cover, 8%-11%
100+ bu SW, 16 Protein
Increased root exudates, AKA "root snot"
Row closure occurring sooner
Increased plant counts
Improved "greenness" of plant tissue
Increased biomass
More balanced nutrient uptake
Increased soil microbiology